Treat yourself to these sweet delights.
These colourful recipes are sure to tempt everyone!
The best recipes will be featured on Rediff.com
Patcy N shares her mom Amey Fernandes' Pork Roast recipe.
Rediff reader Baishali Ghosh shares some easy ice cream recipes.
Mumbai-based culinary expert, recipe developer and food curator Gita Hari shares recipes for Kamala Harris.
Do you have an interesting fasting recipe for Navratri?
It is the holy month of Ramzan and we want to know what's cooking in your homes!
Here's how you can add a touch of tricolour to your celebrations.
Chennai-based food blogger Vidya Srinivasan shares an interesting recipe with us.
Your guests will end up licking their fingers eating this dish!
Christmas recipes from Masterchef Pankaj Bhadouria.
This traditional fasting food is quite filling and simply hard to resist.
Bhagyashree Zore shares a traditional recipe.
Kick start your day with a fulfilling breakfast at home, the Indian way!
Check out these six healthy recipes to satiate your sweet tooth.
We are inviting you, Dear Readers, to share your recipes of the dishes that were on Barack and Michelle Obama's plates.
Reshma Aslam tells you how to make Chicken Yakhni, Chicken Corn Soup and Paya Soup.
The best summer foods of India
This Ganeshotsav welcome the elephant God with this easy-to-make recipes.
Here are some tongue tickling raw mango recipes for you to indulge in. You can share yours too!
Rediff reader Reshma Aslam shares some appetizing vegetarian soup recipes for the season.
Want to share your favourite recipe? Write to us!
'My best memory is celebrating my birthday with a pani puri party with my friends.'
Vimla Patil always stressed the importance of proving wrong the perception that women were women's worst enemies. And it iss a lesson I carried forward with me all through my career, learning empathy, understanding and ways to help as I went along. Sathya Saran, who succeeded Mrs Patil as Femina's editor, pays homage to the well-known journalist who passed into the ages on September 29, 2024.
The holy month of Ramzan is here and Reshma Aslam is sharing her favourite recipes with us.
Popular Indian cookbook chef Ritu Dalmia now offers a selection of vegetable yummies. We have bringing you recipes from her latest cookbook, one-a-day. Today it's Halloumi skewers with cherry tomatoes and onions!
Indulge in the pulpy goodness of the summer fruit.
Easy to make, these can be ready in minutes.
An encyclopedia to the best Durga Pujo eating.